MEDITERRANEAN ROAST CHICKEN by EATSANA

A juicy, aromatic roast chicken inspired by Mediterranean flavors: rosemary, tomato confit, olives, and extra virgin olive oil. We serve it with creamy mashed potatoes and flat beans for a balanced, comforting dish that’s full of sunshine.

INGREDIENTS: Roasted chicken , potatoes, flat beans, tomato confit, olives, extra virgin olive oil, rosemary, garlic, sweet paprika, lemon juice, Marbella® salt, pepper.

ALLERGENS: CELERY AND MAY CONTAIN TRACES OF NUTS. 

Nutritional values per 100 g (estimate):  

• Calories: 137 kcal / 578 kJ
• Fat: 7.2 g
  • of which saturated fat: 1.7 g
• Carbohydrates: 8.9 g
  • of which sugars: 1.6 g
• Dietary fiber: 2.0 g
• Protein: 9.1 g
• Salt: 0.78 g
  

Total Nutritional Values: 593 kcal

Net weight: 430 g

Consumption mode:  

• In oven: do not preheat to 100 °C and heat for 30 minutes.  
• Microwave: Heat at 700 W for 2-3 minutes with the lid slightly open.
  Serve hot and consume immediately after heating. 

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