CAESAR SALAD WITH SHRIMP by Eatsana

A fresh and flavorful take on the Caesar salad: sautéed shrimp, romaine lettuce, tomatoes, hard-boiled egg, scallions, crispy bacon, croutons, and Parmigiano, served with our creamy yogurt-lemon dressing that has a subtle hint of the sea.

INGREDIENTS:Romaine lettuce, cooked shrimp, tomatoes, hard-boiled eggs, bacon, croutons (wheat bread, sunflower oil, salt), grated Parmigiano cheese, scallions, oregano.  
Dressing: canola oil, mayonnaise, Greek yogurt, lemon juice, Worcestershire sauce, garlic, Parmigiano cheese, mustard, anchovies, salt, and pepper. 

ALLERGENS:  Contains shellfish, egg, milk, fish, mustard, gluten, and soy (in the Worcestershire sauce). May contain traces of celery and tree nuts.

Nutritional Values per 100 g (estimate):  
- Energy: 158 kcal
- Total fat: 11.2 g
  - of which saturated fat: 2.8 g
- Carbohydrates: 4.9 g  
  - of which sugars: 1.3 g
- Protein: 10.2 g
- Dietary fiber: 1.4 g
- Salt: 1.1 g

Total Nutritional Values:553 kcal

Net weight:350 g

Consumption mode:  

• Product ready to eat.
  Keep refrigerated until ready to eat.
  Serve cold and add the sauce, mix well just before serving.

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