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CHILLED CARROT, COCONUT, AND CORIANDER SOUP by EATSANA
€9,89
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Chilled carrot soup with a subtle hint of coconut, cumin, and fresh cilantro. A light, aromatic, and refreshing recipe, perfect for enjoying chilled as a healthy appetizer.
INGREDIENTS: Carrots , vegetable broth, red onion, coconut cream, olive oil, garlic, fresh cilantro, ground cumin, salt, Sal de Marbella®, black pepper.
ALLERGENS: CELERY
Nutritional values per 100 g (estimate):
- Energy: 62 kcal / 259 kJ
- Fats: 3,5 g
- of which saturated: 1,3 g
- Carbohydrates: 6,8 g
- of which sugars: 3,9 g
- Dietary fiber: 1,8 g
- Protein: 0,9 g
- Salt: 0,55 g
Total Nutritional Values:223 kcal
Net weight:360 g
Consumption mode:
Ready-to-eat product.
Keep refrigerated at 4°C until ready to eat.
Serve cold and add the sauce, mixing well just before eating.