APPLE AND CINNAMON PIE by EATSANA

A traditional apple pie made with golden shortcrust pastry and a homemade filling of fresh apples, brown sugar, cinnamon, and butter. Perfect for seasonal celebrations, especially Thanksgiving. Crispy on the outside and soft and fragrant on the inside.

INGREDIENTS: Apples, brown sugar, white sugar, wheat flour, butter, egg, ground cinnamon, lemon juice, and salt

ALLERGENS:  Contains gluten, lactose, and eggs. May contain traces of tree nuts.

Nutritional values per 100 g (estimate):
- Energy value: 247 kcal
- Total fat: 13,5 g
- of which saturated: 8,1 g
- Carbohydrates: 27,1 g
- of which sugars: 12,4 g
- Proteins: 3,1 g
- Dietary fiber: 1,9 g
- Salt : 0,3 g

Total Nutritional Values: 371 kcal

Net weight: 150g

Consumption mode:  

• In the oven: without preheating, set the temperature to 100 °C and heat for 5 minutes.  
• In the microwave: Heat at 700 W for 30 seconds with the lid slightly open.
  Serve hot and eat immediately after heating. 

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